Posts tagged with ‘french cuisine’

  • Languedoc-Roussillon Cookbook: Behind The Scenes with Andy Brabon

    Come with me as I go behind the scenes of chef Andy Brabon's third cook book, Languedoc-Roussillon Recipes, and explore…

  • Welcome the New Year With The Galette Des Rois

    Discover the French new year's tradition of the Galette Des Rois with me!

  • 2011 Books In Review Part 2 of 5: French Life

    This week, I'm sharing the 21 books I've read in 2011. Yesterday, I shared the books I've read on the…

  • French Officials Fear Ketchup Will Spoil Youth And Make Them Obese

    Editorial: French officials fear ketchup will destroy the fabric of French culture and cuisine. Really?

  • Book Review: Provencal Recipes By Andy Brabon

    Andy Brabon’s second book Provencal Recipes was released this summer and I was pleased to recieve a copy from Andy…

  • Beignets: A French Summer Treat

    You know it’s summer on the cote d’azur when you see twenty-somethings pushing around giant red and yellow carts advertising…

  • Ratatouille: The Perfect Summer Dish

    During our 18 day vacation along the cote d’azur, we didn’t miss a chance to eat ratatouille at least three…

  • Behind The Scenes: Provencal Recipes From Provence and Côte D’Azur (Part 2)

    Chef and author, Andy Brabon, invited me to cover his photo shoot and sample recipes from his upcoming book Provencal…

  • Behind The Scenes: Provencal Recipes From Provence and Côte D’Azur (Part 1)

    Chef and author, Andy Brabon, invited me to cover his photo shoot and sample recipes from his upcoming book Provencal…

  • Book Review: Chef Andy Brabon’s Savoie Fayre

    Famous for being one of France’s most favorite tourist cities, Annecy has so much to offer in its geographic beauty,…